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Buffalo Chicken Wings
By Let's Talk Los Angeles on December 19, 2020
Buffalo Wings Recipe
Ingredients:
1 lb Chicken wings
1 Season salt
2 cups cooking oil for a pan or use Deep Fryer instructions
1 bottle wing sauce
½ cup Ranch dressing of your choice for dipping
Serve fresh and hot
Instruction:
1. Rinse clean, cut, blot dry and place in a bowl
2. Season Chicken and set aside
3. Heat cooking oil at 350 then fry wings for 15 mins until golden-brown, crispy and place on rack until all wings are done
4. In a bowl pour wing sauce over cooked wings and toss until evenly coated
5. Pair with ranch or blue cheese dressing of your choice
Enjoy!
