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Bread Fest at Grand Central Market DTLA

By on May 30, 2018
The Los Angeles Bread Festival returns to Grand Central Market DTLA to celebrate SoCal bakers, chefs, millers and bread lovers of every ilk.

Get ready to carbo-load on June 2 & 3! This FREE two-day event is a celebration of Southern California’s artisanal bread renaissance and a chance to experience the many expressions of L.A. bread at its best. Bakers and purveyors will be setting up shop at the marketplace including Antigua Artisan Bread, Challah Hub, Clark Street Bread,  Ensaymada Project, Fat Uncle Farms, Good Gravy Bakes, Homeboy Bakery, Maury’s Bagels, M. Greenwood Jams, PBJ.LA, Sweet Oak Bakery, and The Underground Bakery.

The aroma of bread baking will fill the air during demos and workshops led by Grand Central Market vendors and guest bakers. These family-friendly sessions will offer instruction on making a variety of breads at home and include sample tastings of bread straight from the oven.

SCHEDULE OF DEMOS & WORKHOPS — Reserve your spot HERE!

Saturday
10:00 a.m.  Feel the Churn Butter Aerobics

11:00 a.m.  Herb-Infused Pita Bread Demo with the Gourmandise School

12:00 p.m.  Savory & Sweet Panzarotto with Olio Wood-Fired Pizza

1:30 p.m.  The Whole Truth of Whole-Grain Bread with Clark Street Bread

2:45 p.m.    Biscuit Basics with Good Gravy Bakes

4:00 p.m.  Focaccia with Friends & Family 

Sunday
11:00 a.m.  The ABCs of Bagels with Olio Wood-Fired Pizza

12:30 p.m.  Hands-on Challah with Challah Hub

1:45 p.m.  Home Milling with The King’s Roost 

3:00 p.m.  Tortilla Workshop With Chiles Secos 

4:30 p.m.  Feel the Churn Butter Aerobics 
For more information visit www.grandcentralmarket.com/events.

 

 

 

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