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Poppyseed Dressing

By on November 7, 2014

1/3 cup white sugar

1/2 cup white vinegar

1 teaspoon salt

1 teaspoon ground dry mustard

1 teaspoon grated onion

1 cup vegetable oil

1 tablespoon poppy seeds

Directions

  1. In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

 

 

 

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