Los Angeles Bread Festival

By on May 29, 2016

The Los Angeles Bread Festival is back! Get ready to carbo load as Grand Central Market hosts the second annual Los Angeles Bread Festival on June 4th & 5th. The free, two-day event is a celebration of Southern California’s artisanal bread renaissance and an invitation to the public to experience the many expressions of L.A. bread at its best.

Throughout the weekend, Grand Central Market vendors will provide an eclectic offering of special, one-time only bread menu offerings–special, hearth-baked loaves from Clark Street Bread, cornbread from Horse Thief BBQ, flatbread specials from Madcapra, handmade tortillas from Chiles Secos, “butter flights” from DTLA Cheese, cultured butter and Bruce Kalman’s signature giardiniere from Knead & Co. Pasta Bar + Market and much more.

The festival will also include a pop-up marketplace showcasing local bread bakers and purveyors of jam and nut butters, as well as bread-centric workshops and demonstrations. Among those setting up shop at the pop-up marketplace will be Milo & Olive, local miller Grist & Toll, Superba Food + Bread, Lodge Bread Co., Antigua Artisan Bread, Seed Bakery, The SpeakEasy Bakery, Bub & Grandma’s and Los Angeles Bread Bakers. Jam and nut butter purveyors include IndieJams, Spread the Love and LemonBird.

 

 

 

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